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Healthy Foods Which Are Rarely Consumed

By sabnock on May 19, 2011

Dr. Jonny Bowden is the author of “The 150 Healthiest Foods on Earth“. He has compiled a list of healthy foods should be consumed, but often forgotten. What are those foods?

Posted in cancer, Health Food | Tagged antioxidants, food, healthiest foods, healthy foods, jonny bowden | Leave a response

Ripe Tomatoes

Tomatoes Can Prevent Heart Attacks

By sabnock on February 25, 2011

Once attacked, the heart and blood vessel disease can kill you. Therefore, prevention is better than cure. Eating tomatoes is a good move to prevent heart disease. One of the beneficial compounds in the tomato is 9-oksooktadekadioneat, this compound is able to overcome abnormalities fats in blood or called dyslipidemia. Abnormal levels of fat in [...]

Posted in General Health, Health Food | Tagged antioxidants, fruit, healthy diet, heart attacks, tomatoes | Leave a response

cup of coffee picture

Protect Your Brain With Coffee

By nata on December 1, 2010

Apparently, coffee is not always bad for the body. Research on the health effects of coffee are quite a lot. The most recent mention, the coffee could protect your brain from the risk of cancer. Benefits extraordinary coffee was revealed after the researchers followed the health of 500,000 people of Europe for eight years. Those who drank one [...]

Posted in Health Food | Tagged antioxidants, brain cancer, effects of coffee, Health effects of coffee | Leave a response

Aloe Vera a Medical Plant with 1001 of Benefits

Some of The Benefits of Aloe Vera Medicinal Plant

By hunter on November 3, 2009

Aloe Vera (Latin: Milleer Aloe barbadensis) or aloe de vera is a type of plant that has been known for thousands of years ago and used as fertilizer hair, wound healing, and for skin care. This plant can be found easily in the dry areas in Africa (country of origin). Plants of this  tribe Liliaceae [...]

Posted in Uncategorized | Tagged antioxidants, Health Food, Medical Plant, natural heal | Leave a response

An Egg For Health

Eggs improve cholesterol levels and reduce the risk of breast cancer

By hunter on November 2, 2009

Along with increasing public awareness of the dangers of cholesterol, in addition to meat, egg yolks which now include food avoided. In fact, experts now conclude that the egg did not affect cholesterol levels significantly. This was supported by statistical data based on 224 studies conducted on diet for 25 years. Given that it is [...]

Posted in Health Food | Tagged antioxidants, cholesterol, egg, Healthy food | Leave a response

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